Widely known as one of the best sources of beta-carotene and fiber, carrots contain nutrients supporting good eyesight, healty skin, and digestion. This popular crunchy root vegetable offers a natural orange pigment that converts to antioxidant Vitamin A in the body.
Carrots are a favorite among adults who want to increase their daily vegetable consumption and can be incorporated into a variety of consumer products such as soups, dips, trail mixes, breads, and desserts.
They can be used for different applications:
- Baked Goods
- Baby Foods
- Food Bars